ArcaMax

Elevate your breakfast with this gourmet dish. Tremendous Truffle Toast is a luxurious indulgence that transforms your morning.

Ingredients Bread Truffle oil Parmesan cheeseInstructions Toast the bread to your liking.

Drizzle with truffle oil and sprinkle with Parmesan cheese.

This breakfast is a celebration ...Read more

Warm up to the cozy charm of winter with Winter's Embrace Hot Chocolate. The rich, creamy hot chocolate is as warm and comforting as a snug winter blanket.

Ingredients 2 cups of milk 100g of dark chocolate 2 tablespoons of sugar Whipped cream for topping (optional)Instructions Chop the chocolate into small pieces.

...Read more

These simple, yet elegant bundles are a feast for both the eyes and the palate.

Ingredients Asparagus Parma ham Olive oilInstructions Wrap each asparagus spear with Parma ham.

Drizzle with olive oil, then roast until tender and the ham is crispy.

Perfect Parma Ham Wrapped Asparagus is like a tango on your ...Read more

Amazing Avocado Toast is a dish that perfectly marries health and indulgence. It's simple, yet oh-so-satisfying.

Ingredients Bread Avocado SaltInstructions Toast the bread to your liking.

Mash the avocado and spread it on the toast, then sprinkle with a pinch of salt.

Enjoy the creamy richness of avocado on a...Read more

This is a quick chicken dish that's lemony, buttery, and caper-y. It's an Italian classic on fast-forward.

Ingredients: 2 chicken breasts, pounded thin 1/4 cup flour 2 tbsp butter 1/2 cup chicken broth 1/4 cup lemon juice 2 tbsp capers Salt and pepper to tasteInstructions: Dredge the chicken in flour, then brown ...Read more

Turn your breakfast into a fiesta with this delicious and filling dish. Blissful Breakfast Burrito is a celebration of the morning, wrapped up in a warm tortilla.

Ingredients Flour tortilla Scrambled eggs SalsaInstructions Warm the flour tortilla in a pan.

Fill it with scrambled eggs and salsa.

Roll up ...Read more

Kickstart your morning with these fantastic frittata bites. They're a bite-sized, protein-packed, and vegetable-loaded breakfast that's ready in no time.

Ingredients: 4 eggs 1/2 cup mixed vegetables (spinach, bell pepper, etc.) 1/4 cup shredded cheese Salt and pepper to tasteInstructions: Whisk the eggs, then mix in the ...Read more

Take a culinary journey to the Middle East with Fantastic Falafel. These crispy chickpea balls are a flavorful delight.

Ingredients Canned chickpeas Flour CuminInstructions Mash chickpeas with cumin and flour.

Form into balls and fry until golden.

This Falafel is a vibrant bazaar, where the hearty chickpeas ...Read more

1 9-inch pie crust
4 fresh apricots, cored and sliced
3 Granny Smith apples, cored and sliced
Three quarters cup sugar
1 tsp. cinnamon
3 Tbsp. flour
2 Tbsp. lemon juice
One half tsp. nutmeg

Crumb topping

Two thirds cup flour
1 tsp. cinnamon
One quarter cup brown sugar
2 Tbsp. ...Read more

One quarter cup olive oil
6 cloves garlic, minced
1 tsp. paprika
1 tsp. ground cumin
Juice from 1 orange
1 Tbsp. orange zest
1 Tbsp. lemon zest
3 pounds shrimp, peeled
Juice of 1 lemon
One third cup cilantro, finely chopped

Heat oil in a skillet, add garlic and stir-fry until garlic begins ...Read more

3 cups watercress, washed with large stems removed
3 cups Endive, washed and sliced
1 cucumber, sliced
1 tomato, chopped
1 red onion, sliced
One quarter cup white wine vinegar
One third cup fresh orange juice
Two thirds cup olive oil
One half tsp. dry mustard
1 tsp. dried tarragon
Salt ...Read more

2 pounds boneless chicken cut into 1 inch pieces
One third cup orange juice
3 Tbsp. soy sauce
2 cloves garlic, minced
1 Tbsp. Sesame oil
2 Tbsp. extra virgin olive oil
One half tsp. ground ginger

Combine all ingredients and allow chicken to marinate for several hours or overnight. Place chicken on skewers ...Read more

2 cup rolled oats
1 cup all-purpose flour
Two thirds cup whole-wheat flour
1 Tsp. ground nutmeg
1 Tsp. ground cinnamon
One half tsp. salt
One half tsp. baking soda
1 cup brown sugar
4 oz. cream cheese, softened
One quarter cup molasses
One quarter cup canola oil
One half cup ...Read more

One half cup chicken broth
One quarter cup soy sauce
2 Tbsp. sugar
One half cup water
2 tsp. vegetable oil
1 Tbsp fresh ginger, grated
6 boneless chicken breasts

In a saucepan, heat chicken broth, soy sauce, sugar, and water until boiling. Reduce heat to low and simmer. Meanwhile, in a skillet heat oil and ...Read more

1 large loaf Italian Bread
1 clove garlic, minced
8 ripe plum tomatoes, chopped
One third cup Kalamata olives, pitted and chopped
One quarter cup fresh parsley, chopped
One quarter cup olive oil
2 tsp. ground oregano
Salt and pepper to taste

Slice bread loaf in half lengthwise. Place bread on a baking ...Read more

Filling:
1 prepared 9-inch pie crust
2 29-oz. cans of sliced peaches, drained
One third cup all-purpose flour
One half cup powdered sugar
1 tsp. cinnamon

Topping:
Three quarters cup all-purpose flour
1 tsp. cinnamon
One half cup brown sugar
One third cup butter

Combine filling ingredients ...Read more

4 very thinly sliced pork steaks
2 eggs
One half cup milk
1 cup flour
1 tsp. black pepper
One half tsp. paprika
Peanut oil for deep-frying

Preheat oil in deep fryer to medium heat. Make a wash by blending well the eggs and milk. Mix flour, pepper and paprika and place this on a sheet of waxed paper. Dip the...Read more

One half pound thin sliced roast beef
8 oz. cream cheese, softened
1 clove garlic, minced
1 Tbsp. lemon juice
One half tsp. seasoned salt
1 Tbsp. prepared horseradish

Combine all ingredients except roast beef in a small bowl and mix well. Spread mixture over each slice of roast beef and roll up. Place seam side ...Read more